Bodega Garzon – Uruguayan Wine Master Class
Date: Monday 1st of October
Time: 10.30am (please be there 10/15 minutes earlier)
Where: Ely CHQ
Please book with Julie Dupouy at firstname.lastname@example.org.
There is a charge of €10 for non members attending
Thanks to Bren Smith Mackenway Wines for offering this masterclass to the Guild
Bodega Garzon – Urugyan Wine Master Class by Alexander Griffiths
Located in a fantastic setting 525ft (160m) above sea level in the Garzón hills some 5km from the Atlantic Ocean, Bodega Garzón is considered the most extraordinary wine estate in Uruguay. With the advice of world renowned enologist Alberto Antonini, the hills of Bodega Garzon were planted with a complex network of vineyards that produce wines with a strong identity, expressing the inimitable character and features of the Garzón terroir.
During the tasting Alexander Griffiths from Bodega Garzon will take the Guild members through a range of seven wines from Bodega Garzon, explaining the planting practices, micro climates and wine making process which combine as making the fabulous Bodega Garzon wines and explain why the world is looking at Uruguayan wines with a whole new set of eyes.
Masterclass organized by Julie Dupouy
Best Sommelier in Ireland 2018 (IGS)
3rd Best Sommelier in the World 2016 (ASI)
WSET Sake Level 3
Please make a special effort to attend & be in attendance 10/15 minutes before the masterclass commences.
Your full attention should be given to the presenter and given the respect he deserves.