30 Irish Guild of Sommeliers certificates were presented today, the 7th March,2011 by Mary O’ Callaghan, President The Irish Guild of Sommeliers to those who successfully completed The Irish Guild of Sommeliers/Restaurants Association of Ireland course. The presentation took place at the Stephens Green Hibernian Club,9, St. Stephen’s Green, Dublin, 2 .
The President’s Gold Medal was presented by Mary O’ Callaghan and Paul Cadden, President, Restaurants Association of Ireland presented the RAI prize of a Decanter.